| Customization: | Available |
|---|---|
| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
|
Still deciding? Get samples of $ !
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
| Product Name | Catechin |
| Appearance | White Powder |
| CAS NO. | 7295-85-4 |
| Storage | Keep in a cool, dry, dark location |
Catechin, also known as catechinic acid or tea catechin, is a group of phenolic compounds belonging to the flavan-3-ols class. It is primarily found in tea leaves, where it constitutes a significant portion of the polyphenols, accounting for approximately 75% to 80% of the total tea polyphenols. Catechin exists in various forms, including epicatechin (EC), epigallocatechin (EGC), epicatechin gallate (ECG), and epigallocatechin gallate (EGCG), with EGCG being the most abundant and potent form.
Food and Beverage Industry: Catechin is widely used in the production of tea-based beverages and food products due to its natural antioxidant properties. It helps to preserve the freshness and nutritional value of these products.
Dietary Supplements: Catechin extracts are commonly found in dietary supplements aimed at promoting health and wellness. These supplements are marketed for their potential benefits in weight management, cardiovascular health, and cognitive function.
Cosmetics and Personal Care: Due to its antioxidant and anti-inflammatory properties, catechin is also used in cosmetics and personal care products such as skin creams, lotions, and hair care products.
Antioxidant: Catechin is a powerful antioxidant that scavenges free radicals and reactive oxygen species, protecting cells from oxidative damage. This property is crucial in preventing chronic diseases associated with oxidative stress.
Anti-Inflammatory: Catechin exhibits anti-inflammatory properties, reducing inflammation in the body. This is beneficial in treating conditions such as arthritis, inflammatory bowel disease, and other chronic inflammatory disorders.
Cardiovascular Protection: Catechin, especially EGCG, has been shown to improve cardiovascular health by lowering cholesterol levels, reducing blood pressure, and preventing blood clots. It may also enhance endothelial function, promoting better blood flow and circulation.
){kind=link}