Factory CAS 88901-36-4 Monk Fruit Extract Mogrosides 10% 50% 70% 98% Mogroside V Powder

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Model NO.: C81
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Monk Fruit Extract
• Name: Mogroside V
• Appearance: White Powder
• Assay: 98%
• CAS: 88901-36-4
• OEM: Available
• Sample: Available
• Suitable: Adult
• MOQ: 10g
• Transport Package: Foil Bag
• Specification: 98
• Trademark: /
• Origin: China
• Production Capacity: 10000 Kgs Per Month

Product Description

Product Name	Mogroside V
Appearance	White Powder
CAS NO.	88901-36-4
Storage	Keep in a cool, dry, dark location

 

Mogroside V is a high-intensity sweetener derived from Siraitia grosvenorii (monk fruit), belonging to the triterpene glycoside family. It is renowned for its natural sweetness, approximately 200-400 times sweeter than sucrose, with zero calories and a clean, sugar-like taste profile.

 

1. Food & Beverage Industry: Used as a sugar substitute in low-calorie products (e.g., soft drinks, yogurts, baked goods) to reduce sugar content without compromising taste.
2. Dietary Supplements: Incorporated into formulations for weight management or diabetes-friendly products due to its glycemic neutrality.
3. Pharmaceuticals: Employed as a masking agent in bitter medications to improve patient compliance.

1. Sweetening Agent: Provides intense sweetness without calories, aiding in sugar reduction strategies for health-conscious consumers.
2. Antioxidant Properties: Exhibits free radical-scavenging activity, potentially offering anti-inflammatory and anti-aging benefits.
3. Stability: Retains sweetness under high temperatures and varying pH levels, making it suitable for diverse processing conditions (e.g., baking, pasteurization).