Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Product Name | Curcumin |
Appearance | Yellow Powder |
CAS NO. | 458-37-7 |
Storage | Keep in a cool, dry, dark location |
Curcumin is a naturally occurring polyphenolic compound and the principal curcuminoid found in turmeric (Curcuma longa), a rhizomatous herbaceous perennial plant belonging to the ginger family (Zingiberaceae). Chemically, characterized by its bright yellow-orange hue. Curcumin is renowned for its low solubility in water but high solubility in organic solvents, contributing to its use as a dye and food additive. Its bioactivity stems from its unique chemical structure, which includes two aromatic rings linked by a β-diketone moiety and a conjugated system, enabling interactions with biological targets.