5.7-Dimethoxyflavone Powder Black Ginger Root Extract 5.7-Dimethoxyflavone

• Customization: Available
• Certification: ISO, FDA
• Assay Method: HPLC
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Sample: Available
• OEM: Available
• MOQ: 1kg
• Keyword 1: 5.7-Dimethoxyflavone
• Keyword 2: Black Ginger Root Extract
• Keyword 3: 5.7-Dimethoxyflavone Powder
• Storage: Dry and Cool Place
• Transport Package: Foil Bag/25kg Drum
• Specification: 1%-5%
• Trademark: /
• Origin: China
• Production Capacity: 10000

Product Description

Description
Black ginger, the rhizome of Kaempferia parviflora (Zingiberaceae), has traditionally been used as food and a folk medicine for more than 1000 years in Thailand. The dried rhizome is generally pulverized and used as tea bags, while the fresh one is utilized to brew wine. The wine preparation is increasingly used in Thailand as a tonic and as an aphrodisiac. As dietary supplements, it has been made into various preparations such as medicinal liquor or liquor plus honey, pills (powdered rhizome with honey), capsules and tablets.

Name	Sodium Copper Chlorophyllin
Grade	food Grade
Appearance	dark brown powder
Specification	1-5%

Function

Promotes Sexual Health
Increases Physical Performance
Increases Energy Expenditure
Anti-Cancer properties
Anti-Microbial and Anti-Inflammatory properties
Anti-allergic effect

Application

1. Applied in the medical field.
2. Applied in the health care product field.