Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Product Name | Gingerol |
Appearance | Yellow Powder |
CAS NO. | 23513-14-6 |
Molecular Formula | C17H26O4 |
Storage | Keep in a cool, dry, dark location |
Gingerol is a phenolic compound primarily found in ginger (Zingiber officinale). It is one of the main active ingredients in ginger extract, known for its spicy aroma and flavor. Gingerol has several isomers, with 6-gingerol being the most abundant and biologically active form. It is characterized by its chemical structure, which includes a hydroxyl group and a methoxy group attached to an aromatic ring, along with a long aliphatic chain.